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(prázdné)
From award-winning baker Paul Barker, Naturally Fermented Bread introduces the principles of yeast-water baking, including recipes for nutritious, delicious sweet and savory bakes.
číst celé
From award-winning baker Paul Barker, Naturally Fermented Bread introduces the principles of yeast-water baking, including recipes for nutritious, delicious sweet and savory bakes.
schovat popis- Nakladatel: Quarry Books
- Kód:
- Rok vydání: 2020
- Jazyk: Angličtina
- Vazba: Gebunden
- Počet stran: 144
- Šířka balení: 22.2 cm
- Výška balení: 26 cm
- Hloubka balení: 1.2 cm
- Váha balení: 743 g
Recenze