Košík
zboží
(prázdné)
A one-volume sourcebook that covers the entire pie-making process in detail -- hundreds of recipes for fruit, cream and savory pies, tips and shortcuts, doughmaking, decorative pie tops, quick alternatives to pastry dough. Illustrated in color.
číst celé
A one-volume sourcebook that covers the entire pie-making process in detail -- hundreds of recipes for fruit, cream and savory pies, tips and shortcuts, doughmaking, decorative pie tops, quick alternatives to pastry dough. Illustrated in color.
schovat popis
- Nakladatel: Robert Rose Inc
- Kód:
- Rok vydání: 2008
- Jazyk: Angličtina
- Vazba: Taschenbuch
- Počet stran: 272
- Šířka balení: 17.7 cm
- Výška balení: 25.4 cm
- Hloubka balení: 1.8 cm
- Váha balení: 588 g
Recenze