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(prázdné)
These essays offer fascinating insights into the role played by gastronomy in Irish literature and culture. They explore the importance of food in Irish writing; culinary practices among the 1950s Dublin working class; new trends among Ireland's `foodie' generation; and the economic and tourism...
číst celé
These essays offer fascinating insights into the role played by gastronomy in Irish literature and culture. They explore the importance of food in Irish writing; culinary practices among the 1950s Dublin working class; new trends among Ireland's `foodie' generation; and the economic and tourism possibilities created by gastronomic nationalism.
schovat popis
- Nakladatel: Peter Lang AG, Internationaler Verlag der Wissenschaften
- Kód:
- Rok vydání: 2014
- Jazyk: Angličtina
- Vazba: Taschenbuch
- Počet stran: 235
- Šířka balení: 15.1 cm
- Výška balení: 22.7 cm
- Hloubka balení: 1.4 cm
- Váha balení: 372 g
Recenze