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A captivating guide to Malaysian regional cuisine, richly illustrated by award-winning author of Milk Pigs & Violet Gold and 0451 Mornings are for Mont Hin Gar, Bryan Koh. Featuring over 100 recipes from the three regions of Malaysia Peninsula's East Coast
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A captivating guide to Malaysian regional cuisine, richly illustrated by award-winning author of Milk Pigs & Violet Gold and 0451 Mornings are for Mont Hin Gar, Bryan Koh. Featuring over 100 recipes from the three regions of Malaysia Peninsula's East Coast
schovat popis
- Nakladatel: Marshall Cavendish International (Asia) Pte Ltd
- Kód:
- Rok vydání: 2019
- Jazyk: Angličtina
- Vazba: Taschenbuch
- Počet stran: 256
- Šířka balení: 25.5 cm
- Výška balení: 19.8 cm
- Hloubka balení: 1.8 cm
- Váha balení: 806 g
Recenze