Recenze Something to Chew on

Something to Chew on

Something to Chew on

607 Kč
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Deals with the topics of organic food, GM foods, obesity, growing old, the integrity of food research, global warming, global malnutrition, consumer perception of food-borne risk, our gut bacteria, and how nutrition during pregnancy primes us for health in later life. The author also provides... číst celé 

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