Košík
zboží
(prázdné)
Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification.
číst celé
Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification.
schovat popis
- Nakladatel: Hodder Education
- Kód:
- Rok vydání: 2017
- Jazyk: Angličtina
- Vazba: Brožovaná
- Počet stran: 336
- Šířka balení: 21.2 cm
- Výška balení: 27.4 cm
- Hloubka balení: 2 cm
- Váha balení: 904 g
Recenze