zboží
(prázdné)
Investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes.
číst celé
Investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes.
schovat popis
- Nakladatel: University of Hawai'i Press
- Kód:
- Rok vydání: 2019
- Jazyk: Angličtina
- Vazba: Vázaná
- Počet stran: 360
- Šířka balení: 17.8 cm
- Výška balení: 23 cm
- Hloubka balení: 2.9 cm
- Váha balení: 628 g
Recenze