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(prázdné)
\nPresents the most recent research surrounding food and gastronomy in relation to hospitality and tourism, highlighting emerging themes and different methods of approach. The book includes a timely and relevant compendium of chapters that offer its readers relevant issues in gastronomy and...
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Presents the most recent research surrounding food and gastronomy in relation to hospitality and tourism, highlighting emerging themes and different methods of approach. The book includes a timely and relevant compendium of chapters that offer its readers relevant issues in gastronomy and management strategies in the hospitality industry.
\n schovat popis- Nakladatel: IGI Global
- Kód:
- Rok vydání: 2022
- Jazyk: Angličtina
- Vazba: Soft
- Počet stran: 315
- Šířka balení: 27.9 cm
- Výška balení: 21.5 cm
- Hloubka balení: 2.5 cm
Recenze