Recenze Food, Texts, and Cultures in Latin America and Spain

Food, Texts, and Cultures in Latin America and Spain

Food, Texts, and Cultures in Latin America and Spain

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These fourteen essays showcase the eye-opening potential of a food lens within colonial studies, ethnic and racial studies, gender and sexuality studies, and studies of power dynamics, nationalisms and nation building, theories of embodiment, and identity. číst celé 

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