This book assesses in a systems context the environmental, biological, and social constraints on Subsaharan African livestock development and considers prospects for improving productivity. It focuses on changes needed in production and marketing systems, pointing to important policy considerations.
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This book assesses in a systems context the environmental, biological, and social constraints on Subsaharan African livestock development and considers prospects for improving productivity. It focuses on changes needed in production and marketing systems, pointing to important policy considerations.
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