Recenze Noma

Noma
Reveals the philosophy and processes behind the two-Michelin-starred Copenhagen restaurant, includes over 90 recipes, each created by Redzepi and served at Noma číst celé 

Recenze

1
Ověřené recenze jsou tak výslovně označené, ostatní jsou neověřené.
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Recenze od Ognen
The book is of great quality, with a textile wrapped hard cover.
Contains beautiful photography, and dailed NOMA recipes.
While some cooking techniques can be done at home, most will require professional equipment, or cooking in large quantities.
20/05/2019